About

How many times have you started a sentence with…When I Have Time… and followed with a list of things you’d like to learn or do? We inherently have a desire to learn, to experience, and to improve ourselves and our knowledge.

When I Have Time is a collection of tips, tricks, and how-tos for the continuous learner. Topics range from very technical to explanations in layman’s terms, to productivity and organization tips, to branding and running a business, to asking technical questions and getting answers. Productivity, ebooks and other subjects I frequently get asked about will also get covered.

About the Creator

WorkingRemotely-WCTokyo-SaraRossoWhen I Have Time was created in 2009 by Sara Rosso, a digital strategist, writer and photographer who also writes about food and travel at Ms. Adventures in Italy. Sara has worked in technology, for such companies as Hewlett-Packard, OgilvyInteractive, and now Automattic (WordPress.com & more), for more than 20 years. Sara is @rosso on Twitter and her full bio is here.

After spending time emailing tips and tricks to friends ranging in subject from technical knowledge to starting a business, Sara realized that there was a need to share some of this information with others getting started, hoping to improve their knowledge, or just the curious looking for a way to do things better.

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Sara is your in-house geek, sharing tech tips, biz Info and how-tos to bridge the gap between meek and geek.

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Rossosara on Instagram

My latest post about my travel essentials is worth bookmarking with some gift ideas for the traveler in your life, too! Link in profile too: http://www.msadventuresinitaly.com/blog/2016/11/03/my-travel-essentials-and-gift-ideas-for-travelers/ Poke bowls are the new sushi. Spaghetti squash and chicken fritters, topped with cilantro chutney (and some with pesto, too - super versatile!) #cooking Palace of Fine Arts #earlymorning #sf Carving pumpkins with besties. The one on the left is mine 😜
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